Making weddings wonderful

From the perfect cake to exquisite catering and service, our team will help you create your perfect wedding

Creative cakes & catering

There’s nothing quite as special as a wedding – and at Simmone Logue, we’re here to make your big day sparkle. As Gold Licensed Caterers, we pride ourselves on working with clients to create wedding menus that are delicious and decadent, yet comfortably within budget. Whether it’s an intimate dinner for ten or a feast for 500, rest assured your guests will be treated to a meal to remember.

There’s more to our offering than food, too. With our wealth of experience, we can help with anything from venue arrangements, to equipment hire, beverage packages and staff. We can even host you at Simmone’s very own country house, Essington Park. The possibilities are endless!

Oh, and let’s not forget our signature cakes!

Lovingly prepared with all-natural ingredients and decorated with exquisite fresh flowers, a Simmone Logue cake provides a gorgeous centrepiece for your wedding. We’ll work with you to create something that reflects the tone and theme of your day, and have a long list of flavours to choose from – including classic chocolate fudge, traditional fruit cake, and hummingbird cake with fresh mango and cream cheese.

The wedding gallery

Wedding cakes

Our professional cake designers coordinate the cake with your wedding flowers, colour scheme or even recreate a design of your choice. They will create an unforgettable cake that truly reflects you.

Most importantly, you can assure your guests that our cakes have no artificial colours or flavours and are baked with only natural ingredients. Simmone has personally created these wonderful pieces for your special day.

To enquire about our wedding cakes and catering, just call us on (02) 9519-3680 email catering@simmonelogue.com, or fill out the little form below.

Flavours include…

  • Banana cake with passionfruit cream cheese
  • Hummingbird cake with fresh mango and cream cheese
  • Chocolate fudge cake with dark chocolate ganache
  • Citrus and poppy seed with cream cheese
  • Flourless chocolate cake
  • Traditional fruit cake with fondant icing

Cake size is determined by the number of guests and whether you choose to serve your cake as dessert or as a small piece with coffee.

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