Our cakes are best eaten on the day you receive them although can be enjoyed up to five days in a sealed container in the refrigerator.
$49.00 – $181.50
Gorgeous to share with family, this wonderful cake features layers of moist banana sponge, paired with passionfruit and cream cheese icing – a combination that always goes down a treat. Lovingly made with flour, sugar, banana, oil, eggs, sour cream, baking powder, bicarbonate soda, cream cheese, butter, icing sugar and passionfruit. Serve with extra fresh passionfruit if desired.
Due to COVID-19 we are currently delivery on Fridays only to the Sydney metropolitan area between 8am and 4pm.
Pickup from our Marrickville head office is available Tuesday to Friday, 7am to 5pm, for Hot Canapés, Lemon Curd Cheesecake and our Flourless Chocolate Cake.