Simmone Logue has become the business it is today thanks to the hard work and dedication of our team: a group of over 80 passionate and hard-working individuals Everyone has an important part to play, whether they’re working in our kitchen, office, cafe or catering team – and we love helping our team members tap into their potential and achieve their goals.
We’re always looking for fresh talent, so if you’re interested in joining our crew, why not get in touch? Full time and casual opportunities are often available across all parts of the business, so we’d love to hear from you.
To find out more, email email@example.com
Real customer service is our priority so we are looking for a dynamic, friendly and professional customer service orientated supervisor to relieve our store manager in Double Bay for two days per week.
Sunday – Monday would be ideal. If you think this person could be you please send your resume to firstname.lastname@example.org
Simmone Logue is committed to ensuring the well being and safety of our customers. We are temporarily suspending our catering and events services until the 31st April 2020 and will be actively monitoring the situation.
At this time we will be focused on supplying our range of Simmone Logue pies, quiches and sausage rolls to the fresh deli section of your local Woolworths, Harris Farm and independent gourmet grocers.