Welcome to Simmone’s table

We’ve saved you a seat

Since emerging into the Sydney catering scene in 1990, Simmone Logue has become a much-loved name amongst Australian foodies. Known for her authenticity and style, Simmone and her team now create everything from dreamy wedding cakes and fabulous feasts, to top-notch corporate catering.

Whether it’s a tasty boardroom breakfast or a dainty canapé, everything from Simmone Logue is made with market-fresh seasonal produce, creative flair and more than a sprinkling of love. After all, it’s this unwavering passion for beautiful food that makes Simmone’s world go around!

Curious to learn more?

Read Simmone's story

Simmone Logue
In The Kitchen

After 25 years of nourishing my clients, customers and the ones I love with my food, I am so proud to announce the release of my very first cookbook; Simmone Logue “In The Kitchen”.

I’ve brought together a collection of my most favourite and treasured recipes and I’m just so excited to share with you all.

Happy reading… And cooking

Purchase online


In between baking, blending, crafting, taste-testing and dreaming up new recipes, Simmone also finds time to pen her own blog…
take a peek for some delicious ideas and inspiration!


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